All Day Menu

Fresh locally caught sashimi grade ahi in a garlic ginger shoyu sauce, with sea asparagus and green onions with wonton chips

$24

Creamy and smoky with cruditie, Maui onion chips and focaccia

$18

8 Pieces battered and fried, choice of sweet & tangy or spicy gochujang sauce with crudites and ranch.

$18

Tossed with Portuguese sausage and sweet chili

$15

Bavarian style pretzel, Waikiki brewing company jalapeño beer cheese and mango dijon mustard sauce

$17

Creamy fresh hummus, crispy furikake chickpea, crudités, focaccia

$15

A bowl of your ONO onion rings

$16

American wagyu blend, cheddar cheese, garlic aioli, lettuce, tomato and red onion on your fresh brioche bun

$19

American wagyu blend, sautéed mushrooms and onions, cheddar cheese, craft house sauce, lettuce and tomato on our fresh brioche bun

$21

American Wagyu blend, Provolone Cheese, Bacon, House BBQ Sauce, Crispy Pickled Onions, Garlic Aioli, Lettuce, and tomato on our Fresh Brioche Bun

$22

American wagyu blend, blue cheese, bacon jam, lettuce, tomato, and pickled red onion on our fresh brioche bun

$22

Smoked prime rib, melted provolone, creamy horseradish, au jus on a toasted amoroso roll

$30

Panko crusted catch of the day, garlic aioli slaw, sliced tomato, house pickles, on our fresh brioche bun

$30

Blackened chicken breast, cheddar cheese, craft house sauce, lettuce, tomato,onion, bacon, sliced avocado on our fresh brioche bun

$23

House made vegan meatballs, marinara sauce, vegan parmesan cheese, toasted amorosa roll

$22

Citrus braised fennel, tomato, onion, fried kale, house made tomato sauce, parmesan cheese, mozzarella

$25

Our house made tomato sauce, parmesan cheese, mozzarella, pepperoni

$25

House made tomato sauce, parmesan cheese, mozzarella cheese, sliced onion, pickled jalapenos, Italian sausage, drizzled with hot honey

$25

House made bbq sauce, mozzarella, cheddar, grilled chicken, red onion topped with fresh cilantro

$25

Fuji apple, candied walnuts, blue cheese, pickled red onion, mixed greens, spinach, balsamic vineaigrette

$22

Kale, napa cabbage, quinoa, celery and carrots, macadamia nuts, pickled red onions, furikakke chick peas, lemon vinaigrette

$20

Mochiko fried chicken breast, baby romaine, parmesan cheese, crispy wonton strips, sesame caesar dressing, furikake

$25

Grilled chicken, pan fried soba noodles, napa cabbage, pickled vegetables and jalapeños tossed in a garlic ginger shoyu sauce

$25

1/2 Rack of fall off the bone BBQ ribs, fries, superfood slaw

$29

Choice of wagyu patties or house made kalua pork, rice, teriyaki braised short rib, 2 eggs cooked to order, house gravy, sautéed onions.

$30

Marinated grilled half chicken, rice, superfood slaw, mango salsa

$29

Marinated tofu, green beans, onion, mushroom, red bell peppers, over white rice with sweet chili sauce

$25

8 oz seared hanger steak topped with lemon-thyme butter, sliced and served with fries and an arugula and pickled onion salad with balsamic vinaigrette

$39

Ask your server about today's preparation

Market Price

14OZ BONE-IN PORK PORTERHOUSE TOPPED WITH PINEAPPLE CHUTNEY, SWEET AND SOUR PINEAPPLE SAUCE, FRIED YUKON GOLD POTATOES WITH CRISPY PICKLED ONIONS, AND BLACKENED VEGETABLE

$38

6 Large coconut fried shrimp with pineapple fried rice and our thai sweet chili sauce

$25

Blackened thinly sliced lightly seared ahi, sauteed vegetables, furikake rice, sweet chili

$36

Hoisin glazed, seared fish of the day, crispy gochujang brussels sprouts, white rice, finished with five spice infused olive oil

$36

Baja style WBC beer battered fresh catch, mango salsa, garlic aioli, cabbage in warm flour tortillas

$25

2 tacos with blackened shrimp, smashed avocado, shredded cabbage, garlic aioli, pico de gallo on flour tortillas

$25

House kalua pork and warm napa cabbage, garlic aioli, pickled red onion, in warm flour tortillas

$20